CRCST Sterile Storage, Transport and Inventory Management practice questions
Sterile storage conditions and shelving, event-related shelf life and stock rotation, supply chain and replenishment systems, distribution and transport, and recalls and inventory control. This domain is about 9% of the exam. Try each question, then open the answer.
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Question 1
- Bottom shelf 4 in above the floor, stock 18 in below sprinklers, 2 in from outside walls
- Bottom shelf 8 in above the floor, stock 12 in below sprinklers, 2 in from outside walls
- Bottom shelf 8 in above the floor, stock 18 in below sprinklers, 2 in from outside walls
- Bottom shelf 8 in above the floor, stock 18 in below sprinklers, flush with outside walls
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Answer: C. Bottom shelf 8 in above the floor, stock 18 in below sprinklers, 2 in from outside walls
AAMI ST79 recommends keeping sterile items at least 8 inches above the floor and at least 18 inches below the ceiling or sprinkler heads. Items also stay at least 2 inches from outside walls. These distances protect packages from floor dust and cleaning splash, keep sprinklers effective, and avoid condensation on exterior walls.
Question 2
- Reprocess it, because wrapped trays expire after 12 months
- Leave it in stock; no event has compromised the package
- Open it to check the internal indicator, then return it to the shelf
- Reprocess it, because event-related sterility applies only to commercial items
Show answer
Answer: B. Leave it in stock; no event has compromised the package
With event-related sterility, an item stays sterile until something compromises the package, such as moisture, a tear, a broken seal, compression or a drop. This tray is dry and intact with no event, so it remains usable. Good stock rotation (FIFO) should keep trays from sitting this long.
Question 3
- In front of the older pouches so they are easiest to reach
- On top of the older pouches to save shelf space
- On the floor beside the shelf until space opens up
- Behind the older pouches so the older stock is used first
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Answer: D. Behind the older pouches so the older stock is used first
Stock rotation follows first in, first out (FIFO): older items are used before newer ones. Placing new stock behind the old keeps the oldest items in front where they are picked first.
Question 4
- 15
- 9
- 24
- 33
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Answer: A. 15
A PAR level is the set quantity that should be on hand. The restock amount is PAR minus what is on the shelf: 24 minus 9 equals 15.
Question 5
- Send it to the OR as received, since it was already processed
- Sterilize it without cleaning, since it was cleaned yesterday
- Process it with immediate-use steam sterilization to save time
- Inventory it, then fully reprocess it per the vendor's IFU
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Answer: D. Inventory it, then fully reprocess it per the vendor's IFU
Loaner sets arriving from a vendor or another facility are treated as contaminated. They are checked against the inventory list and fully reprocessed (decontaminated, inspected, packaged and sterilized) per the IFU. This is why loaners should arrive early enough for complete processing.
Question 6
- Use of the product is unlikely to cause any adverse health effect
- Use of the product could cause serious harm or death
- Use of the product may cause temporary or reversible harm
- The product has a minor labeling issue and may stay in use
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Answer: B. Use of the product could cause serious harm or death
FDA Class I recalls are the most serious: there is a reasonable chance the product will cause serious health problems or death. Affected lots must be found and removed from stock right away and the removal documented.
Question 7
- As A items, with the tightest control and most frequent review
- As C items, with simple controls and bulk ordering
- As A items, ordered in large volume to keep plenty on hand
- As B items, reviewed only at the annual inventory count
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Answer: A. As A items, with the tightest control and most frequent review
ABC analysis sorts inventory by its share of spending. A small share of items (A items) accounts for most of the cost, so they get the closest control, accurate counts and frequent review.
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